Shish Taouk, Aish Baladi and Pickled Vegetables

Shish Taouk, Aish Baladi & Pickled Vegetables

Aish Baladi is an ancient Egyptian bread and is often eaten with any meal or just as a snack. Exec head chef Steve Wren shares his favourite Shish Taouk and Aish Baladi recipe, topped with pickled vegetables.