‘Apeeling’ carrot cake

Zero waste carrot cake

In celebration of Zero Waste Week, chef manager Mel Andrews shares the recipe for her very ‘apeeling’ carrot cake.

Nasi Goreng


Food data and nutrition manager, Lizzie Hennig shares the recipe to her tasty, nutritious Nasi Goreng.

BaxterStorey launches Obsessed

Obsessed Event

This week saw the launch of Obsessed, celebrating the ground breakers, taste makers and industry shakers, who go above and beyond to create exceptional food experiences for our customers every day. 

Roasted Jersey Royal Potato Salad

Jersey Royal Potato Salad

Head chef at Chichester University, Joe Dunster, is making the most of new potato season this Spring with his Jersey Royal, red onion and gherkin vegan potato salad.